Chefs-gone-farmer: Flavor field explorers with tongue tasting attitudes. Kelan of Wavelength Farms and Matthew of Silly Walks take over the Fog Eater kitchen for a 4 course Malaysian dinner.

The meal will consist of 4 courses of extraordinarily fresh fruits and veggies harvested just before the meal. Tickets are $55 per head not including alcohol, tax or gratuity. Reservation ONLY. Space is extremely limited! Get your spot by emailing haley@fogeatercafe.com