DINNER MENU
Dinner is served outdoors, indoors, or for pick-up Wednesday to Saturday from 5-8:30pm. The whole dinner menu is vegan. We cannot accommodate onion or garlic sensitivities.
SMALL PLATES
$11
Hush Puppies (gf)
pepper jelly aioli
$11
$13
Pickle Plate (gf)
seasonally changing
$13
$7
/
$10
Soup du Jour (gf)
changes daily
$7
/
$10
$13
Pimiento Cheese
housemade creole crackers
$13
$15
Crabbie Cakes (gf)
tofu + local rising tide seaweed + remoulade + arugula
$15
$14
Spring Salad (gf)
lettuce + radish + snap peas + mint + horseradish-tahini dressing
$14
$15
Biscuit Sliders
buffalo cauli + ranch + slaw
$15
ENTREES
$28
Green Garlic Grits (gf)
braised leeks + wild trumpet mushrooms + broccoli raab & crispy tofu or poached egg
$28
$27
Spring Pot Pie (not available to go)
peas + asparagus + cauliflower + preserved lemon + arugula relish
$27
$26
Southern Plate (gf)
Mac & cheese + BBQ Lima Beans + corn bread + roasted radish with fermented carrot butter
$26
$29
Fried Blue Oyster Mushrooms (gf)
mashed potatoes + gravy + braised greens + carrots
$29
LIL SUMPIN
$7
mashed potatoes + gravy (gf)
$7
$7
veggie of the day (gf)
$7
$7
BBQ lima beans (gf)
$7
$7
cajun mac n' cheese (gf)
$7
$7
braised greens (gf)
$7
$3.50
corn bread (gf)
$3.50
DESSERTS
$10
Golden Beet Cake
sour cherries + almond cream cheese frosting
$10
local kiwi + pretzel crust (GF) $10
Kiwi Lime Cream Pie
local kiwi + pretzel crust (GF) $10
$10
Chocolate Corn Cheesecake
corn cookie crust + cocowhip (GF)
$10
$10 try both dips for $2
Beignets
with seasonal jam OR chocolate & coffee dipper
$10 try both dips for $2
In order to provide a stable living wage for our staff, we now include a 20% Automatic Gratuity on all orders. Please note that there is a two dollar Service Charge for all to-go orders.