DINNER MENU

Dinner is served outdoors, indoors, or for pick-up Wednesday to Saturday from 5-8:00pm. The whole dinner menu is available vegan. We cannot accommodate onion or garlic sensitivities.

SMALL PLATES

$11

Hush Puppies (gf)

cornmeal fritter with pepper jelly aioli

$11

$13

Pickle Plate (gf)

a variety of house pickled veggies

$13

$7 / $10

Soup du Jour (gf)

changes daily

$7 / $10

$15

Fried Green Tomatoes (gf)

with pimiento cheese

$15

Crabbie Cakes (gf)

tofu + local seaweed + remoulade + arugula

$15

Salad (gf)

grilled apples + shredded honeynut squash + greens + sage almonds + smoked onion vinaigrette

$15

$16

Biscuit Sliders

buffalo cauli + ranch + slaw

$16

ENTREES

$28

Cheesy Pumpkin Grits (gf)

roasted red kuri + blackened tofu + heirloom grits + beer broth

$28

$25

Red Beans n' Rice (gf)

cabbage slaw + mushroom bacon + black rice

$25

$27

Hominy Griddle Cakes (gf)

purple sweet potato + mother stallard beans + pickled green tomato relish

$27

$29

Fried Blue Oyster Mushrooms (gf)

mashed potatoes + gravy + braised greens + carrots

$29

LIL SUMPIN

mashed potatoes + gravy (gf)

veggie of the day (gf)

cajun mac n' cheese (gf)

braised greens (gf)

DESSERTS

$10

Seasonal Pie

coco whip

$10

Mississippi Mud Pie

$10

chocolate pudding + chocolate cookie crust + coco whip (GF)

$10

Purple Sweet Potato Cheesecake

spiced pecan crust + molasses meringue (GF)

$10

$10 try both dips for $2

Beignets

with seasonal jam OR chocolate & coffee dipper

$10 try both dips for $2

In order to provide a stable living wage for our staff, we now include a 20% Automatic Gratuity on all dine-in orders. Please note that there is a two dollar Service Charge for all to-go orders.