We will be open this year for Thanksgiving! Our 5 course menu is totally plant based and honestly probably better than your Grandma used to make. Reservations will open up on Resy on October 28th. $80 per person for food; tax, tip, and alcohol separate. We will offer both wine and nonalcoholic drink pairings. Stay tuned for details!

Cooking dinner yourself? Let us handle dessert! Pre-order your pies by November 21st.
Choose your flavor:
PUMPKIN $45
APPLE MISO CARAMEL $45
PECAN $55

email haley@fogeatercafe.com for questions and preorders.